Cully&Sully Smoked Haddock&Salmon Chowder 400G
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- Amount Per Serving
-
Energy
244kJ/58kcal
-
Fat
2.3g
-
Of which Saturates
1.2g
-
Carbohydrates
6.2g
-
Of which Sugars
1.8g
-
Fibre
0.9g
-
Protein
2.6g
-
Salt
0.7g
According to the Irish legend, Fionn, while cooking the salmon of knowledge for his master, burnt his finger and in licking it, gained all the knowledge of the world. Perhaps, right now you are eating one of the salmon's descendants, if not, may we recommend google!
(all the nitty gritty is on www.cullyandsully.ie)
Meet Cully & Sully
Cully & Sully love food.
Growing up in Ireland's foodie capital, Cork, they ate a lot of good food, Cully (the cook) knows that for good food you need great ingredients.
They also love business (well Sully does!!). The business of making good, honest & tasty food is what Cully & Sully do best!
With Fresh Parsley & Cream (As it should be!)
Totally gluten free
Potatoes (34%), Water, Carrots, Onions, Cream (Milk) (6%), Smoked Haddock (Fish) (4.5%), Hot Smoked Salmon (Fish) (2%) [Salmon (Fish) (97%), Salt, Sugar, Oak Smoke], Butter (Milk), Lemon Juice, Vegetable Stock [Salt, Yeast Extract, Rice Flour, Vegetables [Onions, Celery, Carrots, Parsley], Sunflower Oil, Turmeric], Fresh Parsley (0.3%), Salt, Smoked Paprika, Cayenne Pepper
