Pork sausage meat filled into beef casings.
To find out more, come visit us at www.denny.ie
Henry Denny began making sausages in 1820 and in 1933 at the International Food Fair, Denny was awarded a gold medal for making the finest sausages. Nearly 200 years later, Denny are Ireland's most loved sausages.*
*Based on independent research by Millward Brown among a representative sample of 1,306 adults across the Island of Ireland, September 2016.
Signature recipe
Voted the nation's most loved sausages
Pork (60%), Water, Rusk (Wheat Flour, Salt), Pork Fat, Potato Starch, Wheat Starch, Pork Protein, Salt, Yeast Extract, Flavouring, Dextrose, Stabiliser (Sodium Triphosphate), Flavour Enhancer (Monosodium Glutamate), Maltodextrin, Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Spices, Colour (Carmine), Rapeseed Oil, Beef Casing
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