A Tomato Based Sauce with Peppers, Cumin and Coriander.
Patak's Balti Cooking Sauce. Medium heat.
A tomato based curry sauce with peppers, cumin and coriander.
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty and authentic Balti curry in just 20 minutes.
Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
In search of something milder? Why not try our Korma Cooking Sauce? Or for something hotter, give our Madras Cooking Sauce a go.
Our Patak's sauce jars are 100% recyclable. Please rinse and recycle glass jars with the metal cap on, either at home or at your nearest glass recycling facility to help us minimise our environmental impact.
At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating.
Chilli rating - Medium - 2
Low in Sugar and Saturated Fat
Gluten Free
Always no artificial colours, flavours or preservatives
Vegetarian friendly
Low in Sugar and Saturated Fat
Water, Tomato (14%), Red & Green Peppers (5%), Rapeseed Oil, Dried Onion (2.5%), Modified Maize Starch, Ground Spices (2%) [Spices, Cumin, Coriander (0.3%)], Sugar, Concentrated Tomato Purée (1.5%), Garlic Purée, Salt, Ginger Purée, Acids (Lactic Acid, Acetic Acid), Concentrated Lemon Juice, Cracked Black Pepper, Cracked Coriander Seed, Paprika Extract, Fennel Seed, Dried Coriander Leaf, Dried Crushed Red Chilli, Dried Fenugreek Leaf
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