Patak's Plain Naan Breads.
Baked to perfection, our restaurant style Naan breads with fragrant kalonji seeds.
Soft and fluffy: ready to dip, scoop, tear and share with your favourite curry. An absolute must-have to mop up every last mouthful!
Try brushing with a little butter or ghee after cooking for some added indulgence!
Our Patak's Naan packaging is made from laminated film; this type of packaging is not yet recyclable, but we are working hard with our packaging suppliers to change this. We are signatories of the UK Plastic Pact and are committed to ensuring all of our packaging is 100% recyclable by 2025.
At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating.
Soft and fluffy
Always no artificial colours or flavours
Vegetarian friendly
Flour [Wheat Flour, Calcium, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Sugar, Yogurt Powder (Milk), Kalonji Seeds (0.6%), Raising Agents (Diphosphates, Sodium Carbonates), Yeast, Preservatives (Calcium Propionate, Potassium Sorbate), Salt, Acidity Regulator (Citric Acid)
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