Vegan Bolognese Pasta Sauce with Pea Protein
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Enjoy the classic taste of Bolognese with our Gluten, Dairy, Meat and Wheat Free sauce. With soffritto, Italian tomatoes and pea protein, creating a delicious family favourite has never been easier.
Dairy, Gluten & Wheat Free
Vegetarian Society Vegan Approved - Vegan
Tomatoes (58%) (Tomato Pulp, Tomato Purée), Water, Pea Proteins (5%), Soffritto (12%) (Onion (4.8%) Sunflower Seed Oil, Carrots, Garlic), Cornflour, Salt, Natural Flavouring, Rosemary (0.07%), Black Pepper, Ground Bay Leaf (0.04%), Dried Sage
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