Luxury Chocolate Gateau
Quality cakes
Sugar, Egg, Vegetable Oils (Palm, Rapeseed), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron Niacin (B3), Thiamin (B1)], Water, Glucose, Cocoa Powder, Fat Reduced Cocoa Powder, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono and Diglycerides of Fatty Acids, Soya Lecithins, Sodium Stearoyl-2-Lactylate, Polyoxyethylene Sorbitan Monostearate, Polyglycerol Esters of Fatty Acids), Whey Powder (Milk), Wheat Starch, Maize Starch, Soya Flour, Modified Potato Starch, Salt, Dextrose, Preservatives (Potassium Sorbate, Sodium Metabisulphite), Stabilisers (Carboxymethyl Cellulose, Guar Gum), Rice Starch, Acidity Regulators (Citric Acid, Glucono Delta-Lactone), Cocoa Butter, Wheat Gluten, Skimmed Milk Powder, Humectants (Sorbitol, Glycerol), Fructose, Whole Milk Powder, Flavourings (Milk), Antioxidant (Alpha Tocopherol), Cocoa Mass, Colours (Annatto, Curcumin), Butter Oil (Milk)
