Baked Camembert, Breaded and Precooked, Chilled
For many original recipes go to www.alpenhain.de
Without added: colourings, preservatives or flavour enhancers
Baked Camembert: 66% Camembert; Flour (Wheat); Sunflower Oil; Salt; Spices, Cranberry-Dip: 48% Wild Cranberries; Sugar; Water; Glucose-Fructose Syrup; Gelling Agent: Pectin; Stabiliser: Locust Bean Gum, Xanthan; Acid: Citric Acid
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