Apple Sauce
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Ballymaloe House was opened by Myrtle Allen in 1964. Myrtle's daughter Yasmin now produces some favourite recipes of the house. This Apple Sauce is delicious served with sausages and pork dishes.
An Irish family food company
Made with natural ingredients
Virtually fat free
Gluten free
Suitable for vegetarians
Apple (60%), Sugar, Apple Juice, Wholegrain Mustard (1%)
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